Nut Cake
1/2 cup wheat germ
2 cups whole-wheat flour
1 cup Sucanat or dark brown sugar
4 tbsp. poppy seeds
1 egg
1 cup buttermilk
1/4 cup canola oil
2 tbsp. lecithin granules
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. sea salt
1/2 cup walnuts
1/4 cup natural sesame seeds
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Preheat oven to 350 degrees. Combine the dry ingredients then add the egg, milk and oil. Stir until just moist.
Pour into greased square pan. Bake for 50 min. or until toothpick comes out clean.
Tuesday, February 10, 2009
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HI
ReplyDeleteI think the recipe of this cake is better.
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